A Must-Visit

My wife and I have eaten here 2 times now, and both times our meals were fantastic.
On both occasions we started with the spinach and artichoke dip. It was very good both times. Most recently, the dip was served with tortilla chips instead of the baguettes.
The first visit my wife got the filet and it was wonderful. Very simple, fresh, and cooked perfectly. The flavors were excellent and I would return just for this. My wife had the chicken tropical the second time around and said it was very good. Not as good as the steak, but very good. The couscous was sweet and yummy!
Both visits I had the baby back ribs & I’d say they are some of the best ribs you can get in Dallas. Cooked perfectly, the BBQ sauce is spicy and delicious
OpenTable.com user